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Eating DVD
- 3rd Edition*
by Mike Anderson
"Thank
you. You've done us all a major service." - John Robbins, Diet for a New America
Join over 20 million people throughout the world who have watched this award-winning
film. It covers a lot of ground very comprehensively - and all within
88 short
minutes. Among the many highlights are interviews with Dr. Caldwell Esselstyn, Dr. Neil Pinckney, Dr. Ruth Heidrich
and Dr. Joseph Crowe.
Dr. Crowe and Dr. Esselstyn are from the world-famous
Cleveland Clinic Foundation and know something about heart
disease. In fact, Dr. Esselstyn directed the
longest and most successful heart disease reversal program ever. These interviews will
convince you that cardiovascular (heart) disease, the #1 killer in
America today, can be reversed by
switching to The Rave Diet. What you will get is a virtual one-on-one
consultation with some of the world's leading
authorities on heart disease reversal. Dr.
Pinckney and Dr. Crowe both reversed
severe heart disease
by adopting The Rave Diet.
If you know someone with heart disease - who
doesn't? - this will probably be the most valuable
film they will ever watch - and from authorities with
impeccable credentials. And if you eat to prevent
heart disease, you will also prevent the other major
chronic diseases that are plaguing Western nations.
You will also hear from Dr. Heidrich who, after surgery,
treated her breast cancer without chemotherapy,
radiation or any other conventional treatments by following
The Rave Diet.
The
Eating DVD is used in wellness clinics throughout the world to motivate people
to change their diets and restore their health.
Other topics
include:
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Why we have an epidemic of heart
disease, cancer, diabetes and other diseases.
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Why following federal nutrition
guidelines will kill you.
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Why the government promotes foods
that shorten lives.
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Why almost everyone has cancer by
the time they're fifty - and don't even know it.
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Why our top two nutrition worries
should be our last.
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Why doctors treat symptoms of
disease, not causes.
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Why our most deadly diseases were
rare before 1900.
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Why most school-age children
already have heart disease.
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Why there's no difference between
white meat and red meat.
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Why Americans are constipated.
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Why American men are impotent.
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Why Americans have weak bones.
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Why politicians are America's
dieticians.
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Why farm animal feces is standard
fare in meat today.
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Why our eating habit is like
smoking, but more lethal.
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Why the most disturbing death
statistic of our time is so little known - and it comes from the Surgeon
General.
The
Eating DVD also
examines the consequences of our eating habit to global warming, the environment and animal
agriculture.
Here are the chapter numbers for the DVD
(missing chapter numbers indicate minor chapter markers):
1 - Introduction
2 - Heart Disease
3 - Cancer
4 - Calcium Brainwashing
5 - Lighter meats?
6 - Dairy Products
7 - Food Politics
8 - Benefits of a Plant-Based Diet
9 - Environmental Impacts of the standard Western diet
16 - Animal Agriculture (factory farms)
17 - Infectious Diseases
18 - Conclusion
19 - Credits
*Changes
in the 3rd Edition:
Subtitles in Spanish, French, German,
Dutch
and English (for the deaf).
New section on reversing adult-onset
diabetes.
The role of diet in the destruction
of the Amazon
The role of diet in global
warming (and why Al Gore ignores it)
A small section showing graphic images of
farm animals was deleted. The topic is more effectively covered without
those images.**
Testimonials with people who reversed
diseases by following the RAVE Diet were deleted. Those testimonials are
online at this web site.
Significant editing throughout. It is
now 88 minutes long, a 20 minute reduction in total running time.
Instead of the main menu having
chapter choices, you can skip forward to the various chapter markers
using your remote.
The DVD is encoded for use on
all region players throughout the world.
** Here is what one viewer said about this change: "I watched
the 3rd edition last night and found it to be quite effective in it's
presentation. You did a great job. I thought that you had taken out more of the
animal cruelty than you did before I watched it, but you had left enough in to
make an impression - and that's what gets to the minds and hearts of a lot of
people - to actually SEE what is done to the animals."
Another viewer writes about the 3rd Edition:
"I just ordered 10 more copies of Eating 3rd edition after watching it
last night. I didn't think it could be any better than the 2nd edition,
but I was wrong. I'm so glad you added the information on Global Warming
and Al Gore. Amazing!"
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